Axtschlag Smoking flour
Axtschlag Sawdust is particularly suitable for high-quality flavouring of the grilled food in gas and electric grills. Due to the extra fine grain size, the chips glow independently and do not require a constant supply of heat. The Smoking flour with a grain size of 0 to 4 mm is 100 % pure and without any other foreign ingredients - can be used in all grills and smokers. The fine grain size ensures economical consumption and produces a long-lasting smoke flavour. Suitable for all grills, such as gas grills, coal grills, electric grills, smokers and smokers. A handful is enough to give the grilled food an intense and individual smoke aroma.
Special quality:
100 % pure and natural wood without chemical additives from sustainable forests. In addition, voluntary food regulations are applied during processing. For passionate fans of barbecue and BBQ, a versatile selection of wood types with their different smoking properties are offered. Refine your barbecue and create special convivial barbecue moments with your loved ones.
Axtschlag Smoking flour Alder - Wooden Barbecue Sawdust Alder
The fish's best friend gives your fish the typical golden brown smoking colour and flavour. Particularly suitable for fish, but also meat.
Properties:
- Smoking flour - grain size 0 - 4 mm
- Alder - the fisherman`s best friend
- Gives your fish the typical golden brown Colour
- Excellent for fish, but also suitable for meat
- Particularly fine grain size - economical consumption & long-lasting smoke
- Natural wood aroma
- Long-lasting smoke
- Compatible with all grills
- Made in Germany
- Natural wood from sustainable forests
- Free from chemical additives.
Manufacturer Information:
Brandname: Axtschlag 
