Axtschlag Dressing and cutting boards

These wooden chopping boards made of fine cherry wood are the perfect work surface for the kitchen, BBQ and grilling with enough surface for cutting, filleting, chopping, carving, baking and arranging meat, fish, vegetables, fruit, salad, cheese, dough and bread.

Features:

- Made of fine cherry wood
- High-quality cutting board without juice groove
- Handmade in Germany
- Natural wood from sustainable forests
- Free of chemical additives

The work board is handmade in Germany. It is non-slip and particularly solid and stable, as it is made from one piece. It has been deliberately designed without a juice groove, in which germs can accumulate and which makes cleaning more complicated. This kitchen board not only looks good - it is extra hard but softer than knife blades. This keeps your knives sharp for a long time. The 25 mm thick cherry wood also withstands strong blows, chopping and soaking and does not splinter. After use, simply clean with warm water and washing-up liquid and leave to dry upright. Not suitable for the dishwasher.

Special quality:

Wood from Axtschlag is natural, free from chemical additives and comes from sustainable forests. In addition, food regulations are applied during processing.

Cut & Decor:

The Cut & Decor product line addresses customers who consciously choose products made of high-quality and noble wood for cutting and serving. During product development, the focus was on cooperation with professionals from the catering industry. The decision in favour of cherry wood, the size and the conscious decision not to use a juice groove are the result of cooperation with professionals who are happy to do without a juice groove. But these kitchen gadgets are also ideal for all other areas of use. Meat, vegetables, fruit or cheese can be easily prepared and served on the handy S chopping board made of high-quality cherry wood. The medium chopping board in size L is a practical all-rounder for every purpose. And the XXL cutting board is also ideal as a baking board for preparing and serving a wide variety of dishes, on which you can comfortably roll out your biscuit dough.